Wheat Flour - Atta

Experience the wholesome goodness of myHarvest Farms Wheat Flour (Atta) - a pure, nutritious choice for everyday meals. Made from premium whole wheat, it retains bran, germ, and endosperm for complete nutrition and authentic taste.

Enjoy soft rotis, parathas, and more with this ready-to-use atta - no preservatives, no additives, just natural goodness.

Why You'll Love it

• Fibre rich
  
• Zero refined flour (maida)
  
• Zero trans fat
  
• Rich in iron, calcium & protein
  
• High bran content
  
• Low glycemic index
  
• Supports metabolism
  
• Low gluten content
  

High in Fiber – Supports digestive health and helps prevent constipation.

Rich in Nutrients – Contains essential vitamins and minerals like iron, magnesium, and B vitamins.

Improves Heart Health – Helps lower cholesterol and supports cardiovascular health.

Regulates Blood Sugar – Its low glycemic index helps control blood sugar levels.

Boosts Energy – A good source of complex carbohydrates for sustained energy release.

Best Before 3 months from the Date of Packing

Our Flour should be kept in an airtight container, in a cool, dry and dark place

Wheat Flour (Atta) Roti – Knead with water and a pinch of salt, roll thin, and cook on a hot tawa for soft, healthy flatbreads.Wheat Flour Halwa – Roast atta with ghee and jaggery, cook till fragrant for a comforting sweet dish.You can also use atta to make stuffed parathas or crispy snacks like mathri for versatile meals :)

1.Naturally Grown Wheat