Panangkarkandu Mysorepak

Melt into Tradition with Panangkarkandu Mysorepak!Experience the rich, melt-in-your-mouth goodness of our Panangkarkandu Mysorepak. A soft, brown-colored rectangle of bliss that crumbles delicately with every bite. Made using A2 pure ghee, the heavenly aroma lingers till the last mouthful, creating a truly comforting and nostalgic experience.

This all-time customer favorite is not your regular Mysorepak—it’s a wholesome twist on the classic, lovingly prepared with no maida, no white sugar, and absolutely no artificial ingredients. Instead, we sweeten it naturally using Panangkarkandu (Palm Sugar), known for its low glycemic index, rich iron content, and ability to support digestion and immunity. It’s a smart and flavorful alternative to refined white sugar, chosen by those who value health without sacrificing taste.

Handcrafted in small, fresh batches by skilled women artisans, our Mysorepak is made with stone-ground gram flour, A2 ghee, and Panangkarkandu—a combination that delivers not just a treat, but a taste of tradition and well-being.

No wonder it's one of MyHarvest Farms’ best-selling sweets—a perfect gift, a festival favorite, and a sweet you’ll keep coming back to.Packaged for convenience and freshness, our products are available anytime, anywhere across India. Get it from myHarvets farms across India. Taste the warmth. Feel the difference. Celebrate every bite.

Provides instant energy

Made with natural jaggery (Panangkarkandu)

Contains healthy ghee fats

Rich in antioxidants

Supports digestion

Store in an airtight container in a cool, dry place. Avoid moisture and heat to maintain texture and flavor.