Garlic Podi for Idli & Rice

Spice Up Your Meals with MyHarvest Farms Garlic Podi – A Flavourful Homestyle Essential

Think back to the comforting aroma of freshly roasted spices wafting through traditional kitchens—when podis weren’t just condiments but a symbol of love, care, and heritage. MyHarvest Farms Garlic Podi brings back that exact feeling with every spoonful.

Handcrafted using native garlic, roasted lentils, red chillies, and cold-pressed sesame oil, this podi is a bold, earthy blend with a perfect balance of spice and aroma. Each ingredient is naturally sourced and free from preservatives, making it not only delicious but also clean and wholesome.

Sprinkle it over hot idlis with a drizzle of ghee, mix it into steaming rice, or pair it with dosas and rotis—its coarse texture and rich garlicky punch make every meal unforgettable. Garlic is well-known for its anti-inflammatory and heart-healthy properties, turning this podi into a health-conscious choice for your everyday meals.

Gone are the days when making podi meant hours of dry roasting and grinding at home. With MyHarvest Farms Garlic Podi, you enjoy the same authentic flavor—without the effort, but with all the goodness intact.

Made with love and tradition, MyHarvest Farms Garlic Podi is your perfect kitchen companion—bold in taste, rich in nutrition, and available now at MyHarvest Farms.

Boosts Immunity – Garlic is known for its strong antimicrobial properties. Improves Digestion – Aids gut health and prevents bloating.

Heart-Friendly – Helps regulate blood pressure and cholesterol.

Rich in Antioxidants – Fights oxidative stress and inflammation.

Enhances Appetite – Spices stimulate digestive juices and taste buds.

Store them in a dry, Airtight container. It can be used for up to 6 months from packing date.

Garlic Podi Idli – Mix garlic podi with sesame oil or ghee and toss steamed idlis for a spicy, aromatic treat.Garlic Podi Rice – Stir garlic podi into hot rice with a drizzle of ghee for a quick, flavorful meal.You can also sprinkle garlic podi over roasted vegetables or stir-fries for an extra punch :)