Sombu - Fennel Seeds

MyHarvestFarms Sombu - Fennel Seeds: The Sweet and Aromatic Spice for Your Kitchen

Do you remember the soothing fragrance of fennel seeds, lightly toasted and added to your favorite dishes, filling the air with a sweet, aromatic warmth? MyHarvestFarms Sombu, or Fennel Seeds, brings that nostalgic essence of traditional South Indian cooking right to your kitchen, enriching your meals with its naturally sweet and refreshing flavor.

Our fennel seeds are carefully sourced and selected for their distinct sweetness and aromatic profile. The tiny, greenish-brown seeds are known for their mildly licorice-like flavor, making them a perfect addition to both savory and sweet dishes. Sombu is commonly used in tempering for sambar, rasam, or in preparing refreshing fennel teas, offering a touch of fragrance and sweetness to every dish.

Unlike mass-produced alternatives, MyHarvestFarms Sombu is free from any artificial additives, ensuring that you’re enjoying the purest, highest-quality fennel seeds. Packed with essential oils, these seeds contribute not only to your cooking but also to your health.

Fennel seeds are known for their digestive benefits. They are a natural carminative, helping to soothe the stomach, reduce bloating, and support healthy digestion. Additionally, fennel is rich in antioxidants, vitamins, and minerals, promoting overall wellness. It’s also known for its ability to aid in balancing blood sugar levels and supporting heart health.

Make MyHarvestFarms Sombu a staple in your kitchen, perfect for elevating your meals with an aromatic sweetness and a boost of health benefits. Whether you’re preparing a traditional South Indian meal or adding a sprinkle to your daily snacks, this versatile spice is sure to bring the warmth and goodness of home-cooked food to every meal.

Available at MyHarvestFarms.

💨 Aids digestion & relieves acidity

🌬️ Freshens breath naturally

🛡️ Rich in antioxidants – supports immunity

🌿 Helps regulate hormones & menstrual health

💧 Promotes detoxification and gut health

Store in an airtight container in a cool, dry place to preserve aroma and freshness.

Sombu Tea – Boil fennel seeds in water with a touch of honey for a refreshing, digestion-friendly drink.Sombu Kuzhambu – Add ground fennel seeds to tamarind gravy for a mild, sweet aroma.You can also roast fennel seeds and chew them after meals as a natural mouth freshener :)