Thinai - Foxtail Millet

Experience the wholesome goodness of myHarvest Farms Thinai – Foxtail Millet, a traditional supergrain that's perfect for those who value health and nutrition. Packed with fiber, iron, and essential vitamins, Thinai offers a natural way to boost energy, promote digestive health, and support heart wellness. It’s known for its low glycemic index, making it an excellent choice for those looking to maintain stable blood sugar levels.

Rich in antioxidants and naturally gluten-free, Thinai is versatile enough to be used in a variety of dishes, from savory upmas to comforting porridges. Its mild, nutty flavor and light texture make it a perfect base for a nutritious meal, whether you're looking for a wholesome breakfast or a satisfying side dish.

Incorporate Thinai into your meals and enjoy the benefits of a traditional grain that has stood the test of time. It’s not just food, it’s wellness in every bite.

High in Protein: Thinai is rich in protein, which supports muscle repair and overall body growth.

Regulates Blood Sugar: It has a low glycemic index, making it an excellent choice for controlling blood sugar levels.

Supports Heart Health: Packed with heart-healthy nutrients like magnesium, Thinai helps reduce cholesterol and improve cardiovascular health.

Aids in Digestion: The high fiber content aids digestion, preventing constipation and promoting gut health.

Gluten-Free: Ideal for those with gluten sensitivity, Thinai is a healthy alternative to wheat and other gluten-rich grains.

Store in a cool, dry place in an airtight container. Keep away from moisture and direct sunlight to preserve freshness and prevent spoilage.

Thinai Pongal – Cook with moong dal, ginger, and black pepper; temper with mustard seeds and curry leaves.

Thinai Upma – Roast the millet and cook with mustard seeds, curry leaves, green chilies, and veggies.

Thinai Pulao – Sauté with mixed vegetables and mild spices for a wholesome meal.

“Foxtail millet — the ancient grain that modern health loves.”