Vallarai

Vallarai – Nature’s Brain-Boosting Secret LeafFeeling stuck in a veggie rut? Shake up your meals with Vallarai, the underrated green that’s been cherished in traditional kitchens for its amazing health perks! Known as Gotu Kola or Centella Asiatica, this bright, fresh herb isn’t just a flavor enhancer—it’s a natural brain booster and wellness tonic, straight from the fertile fields of Thiruvallur.

What sets Vallarai apart? Its round, vibrant green leaves burst with antioxidants, iron, calcium, and vital vitamins that support memory, sharpen focus, and nurture your nervous system. Whether tossed into soups, blended into refreshing juices, or cooked into flavorful poriyals, it lends a subtle earthy note that lifts everyday dishes to a new level.

But Vallarai’s magic goes beyond taste. Revered for centuries, it helps reduce stress, promote glowing skin, and improve blood flow—making it a must-have herb for anyone looking to add a natural edge to their health routine. Plus, our Vallarai is grown 100% naturally, without any harmful chemicals, so you get pure, toxin-free nutrition with every leaf.

Ready to refresh your meals and recharge your mind? Embrace the unique charm of Vallarai with myHarvest’s freshly harvested, sustainably grown greens — delivered right to your door across Chennai.

🧠 1. Sharpens Memory and Cognitive FunctionVallarai is renowned for enhancing brain function. Traditionally used in Ayurvedic medicine, it improves memory, focus, and mental clarity.

🫀 2. Supports Heart and Circulatory HealthRich in antioxidants and triterpenoids, Vallarai strengthens blood vessels, supports circulation, and maintains a healthy heart rhythm.

😌 3. Reduces Anxiety and StressThis adaptogenic herb calms the nervous system, naturally reducing stress, anxiety, and mild depression without sedation.

🧬 4. Boosts Immunity and DetoxificationIts antibacterial and anti-inflammatory properties help cleanse the body of toxins and build a stronger immune defense.

🧴 5. Heals Skin and Promotes Hair GrowthVallarai helps treat skin conditions, speeds wound healing, and is also known to improve scalp health and stimulate hair growth.

Refrigerate promptly: After washing and thoroughly drying the leaves, wrap them in a damp paper towel and store them in a perforated or zip-lock bag in the refrigerator’s crisper drawer—this maintains freshness for up to 2–3 days. Avoid room temperature storage: Due to warm, humid climate, fresh Vallarai leaves wilt and spoil quickly at ambient temperatures—refrigeration is essential for preserving quality.

Vallarai Thuvaiyal – Grind sautéed vallarai with coconut, tamarind, and green chilies; serve with hot rice.

Herbal Buttermilk – Crush fresh vallarai leaves, mix with buttermilk, salt, and cumin powder for a cooling drink.

Leafy Omelette – Add chopped vallarai to egg batter with onions and chilies; pan-cook for a healthy twist.